WebJan 5, 2024 · 1 tablespoon sugar 1 tablespoon cider vinegar ¾ cup cooked long-grain white rice ½ pound ground beef chuck 1 large egg, lightly beaten Directions In a large pot of boiling salted water, cook cabbage, turning often, until tender, 15 to 20 minutes. Drain and, with tongs, gently separate leaves. WebMar 7, 2024 · Place the cabbage in a greased 2-1/2-qt. baking dish. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the rice, salt if desired and pepper; spoon over cabbage. Combine soup and water; pour over beef mixture. Cover and bake at 350° for 40-50 minutes or until rice and cabbage are tender.
Ground Beef And Cabbage Casserole (Without …
WebMar 13, 2024 · STEP 3: Cover and cook on LOW for 6 hours or HIGH for 4 hours. STEP 4: While it's cooking, roughly chop the cabbage into large pieces, discarding the core. Add … WebSep 12, 2024 · Increase heat to medium-high. Cook, breaking apart with a spatula, for about 7-10 minutes, until the beef is browned. Meanwhile, place the remaining ingredients into … hear milwaukee
Ina Garten
Web1 large green cabbage head, chopped (med. to small pieces) 1 bunch celery (chopped) 2 (16 ounce) cans canned stewed tomatoes, diced, do not drain 1 (8 ounce) package Lipton Onion Soup Mix 1 large chicken bouillon cube Season as desired with parsley or hot sauce Shop Recipe Powered by directions Cut vegetables in small pieces. WebFeb 8, 2024 · Follow with cabbage, add salt, pepper, and paprika. Stir well to combine all the ingredients and let simmer under a closed lid (stirring occasionally) until cabbage becomes soft. Return the cooked beef, stir, … Web20 hours ago · For the filling, Garten combines one cup of her sweet-and-sour tomato sauce with two-and-a-half pounds of ground chuck beef, three lightly beaten eggs, one-half cup … hear more products